Winter’s harvest: A four-course feast
This July, savour the Off Season and celebrate northern Tasmania’s finest winter ingredients with a four-course dinner at Grain of the Silos – featuring local calamari, beetroot and brussels sprouts from ‘down the road’, and meats from our friends’ farm near Launceston. It’s a feast curated to counter the cold and highlight the region’s best in show.
$140 per person
Elevate your experience with the option to add hand-selected Tasmanian wines paired to each course.
Terms & Conditions
This offer is available exclusively from Wednesday to Sunday during Grain Dinner service hours.
Pricing includes food only, minimum booking of two (2) guests is required.
Reservations must be made at least 24 hours in advance.
Accor plus discount cannot be applied to this menu.
Bookings can be made here: